I just now realized how time can go slow but yet fast  when you are in survival mode.
The last months have been a challenge for everyone.

We have learned to cope and adapt to our situation here at Blumenflor.
Being an essential business has brought so much more meaning to this lil' Garden Center. 
We literally grew in so many areas that we actually felt the growing pains.
Having a solid foundation in knowing God had prepared us for this year was amazing!
His wisdom is sought every day in running this place and we wish every customer to experience his presence while visiting Blumenflor.

Here is one of the many experiences we have had this past spring.
Whilst making our vegetable order in January for the plugs or many know them as starts,
the total had come to 1000 different varieties and the amount to pay for them was not in our budget. A little voice said " you can do it, God has always provided". I should have let that inner voice guide me but I didn't. The order was canceled and we seeded instead of getting the plants in. Half way into March I realized that God was preparing us for a spring like we never had before, everyone wanted to garden and those 1000 plants were very much needed. I learned the hard way. Every order is now thought through with much wisdom and guidance from above. For example , we felt led to get in a large order of shrubs and windbreak trees. When we placed the order it was 110 degrees Fahrenheit and we were in a heatwave. Trusting it was the right decision.  It has rained since then and the weather is perfect for planting. God does not disappoint, he even sends his sign of letting the Texas Sage bloom to keep us encouraged to keep praying for rain.

We expanded our vegetable gardens already in the fall of last year not knowing what 2020 would bring. Again a push from above.
So many new gardeners came out seeking help and guidance in getting a vegetable garden going. Hearing of their experiences has been a blessing. Did you know a tomato tastes sooo much better from your own garden? We just smile and enjoy their enthusiasm.

Another area where we have diversified is in our monthly Farmers Market. It has expanded
to around 40 vendors and the local community is supporting us in an amazing way.
To support local in this time we are in is important and Seminole is doing a great job in doing that. We feel we have a safe open air Market and encourage all to come out and experience Blumenflor. It might be the Scavenger hunt for the kids, eating that great burger from one of the food trucks in our shade garden at the picnic tables or finding that your neighbor down the road sells sourdough bread at the Market! 

It has been an educational couple of months for us and now we are thinking Fall and preparing for that next season. 
For all you gardening enthusiasts here is an affiliate link that can help you get the best seeds for that fall garden. If you like starters they will be ready in August sometime.



We are here for all your gardening needs and questions. See you soon!

Lately I have been reflecting on the way I grew up. My parents were immigrants from Germany. My mother an avid gardener gave me the love of plants. My father instilled in me the gift of music, accordion is my thing! I knew only the German language at home and learned English in kindergarten. We walked to school which was around 2 miles each way. We lived in the middle of a large city. In the winter we would stop into stores on the way to school to warm up and then carry on our way. The house I grew up in was probably built in the 1940’s. The big huge furnace with all its arms in the basement was intriguing to us. Our lot was used to the fullest, the front flower beds and the backyard a garden. My dad even built a greenhouse where mom got geraniums ready for my uncle who was a landscaper. It was a nice place to do your homework in the winter. My friends on our block were from many different countries. We were often called the mini United Nations. I call this kind of upbringing simple. It has served me well over all the years, so much that I have kept the organic aspect of a simple life up to this day.
Blumenflor is my “palette” where much of how I was raised shows. The name Blumenflor speaks of being German. The style of our building is European utilizing the passive cooling vents up on top. Organic gardens and an orchard surround the greenhouses. I still go into the Greenhouse on cold winter days to warm up! Especially this February! 


Many ask of my past and this is the short version. There is much to add maybe on a later blog.
What I love about living in our rural community is the different cultures that mingle together and how I have learned from that also. Hearing stories of the history and families of this area is inspiring!
To live out here and to garden in west Texas is tough! We got you covered.

Here is a sneak peek at what is going on behind our closed doors...
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We are again getting ready for spring where you will be able to get your tomato plants, pepper plants, flower flats, windbreak trees, fruit trees and much more. We have an organic line of fertilizers in and for those who use the conventional way of gardening also. Seeds have come in, even the hard to find summer savory and okra. 
Vegetable plants have been seeded and are coming up in our warm growth chamber.
Flowering plants have been ordered and we are ready to transplant and grow them on for our customers. The prep work is being done and we are excited for this new growing season. It is our seventh season and we feel blessed! Many a dear friend has prayed blessings over Blumenflor and we can feel it.
We want to be here as your local Garden Center to help you also grow that vegetable garden, flowerbed or start an orchard. Our team is diligently getting everything ready.


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Hope to see y'all soon.

. I feel like Laura Ingalls in “Little House On The Prairie”! This past summer and fall our kitchen was in canning mode.
Tomatoes were made into paste, salsa, juice and spaghetti sauce.
Peppers were canned as candied jalapeños, used in salsas, roasted bell peppers in olive oil, fermented serranos are in the back of the fridge and my favorite sweet snack peppers cut up and frozen and also made into an awesome mustard.
Eggplants were used in a wonderful spread recipe “Zucasca” suggested by a friend.
Cherries from Cloudcroft were put up in a syrup and are sitting in the back of the pantry waiting for a special Sunday dinner of “Milch Mousse” a German cold soup.
Dill pickles from the freshest cucumbers picked in the morning from our gardens.
Onions dried and put into storage along with the spaghetti squash and yes the pumpkins!
Pumpkins do not can well so they are either made to purée and frozen or used fresh in soups.

below is a recipe for Whole Pumpkin Soup
https://www.botanicalinterests.com/product/Baked-Whole-Pumpkin-Soup-Blog



Many of our seeds come from this Merchant below which we are an affiliate of.
​We receive a percentage of the sale if you use our webpage to get to this merchant.
Thanks for supporting us.
​

January 4, 2020
In looking forward it is sometimes good to reflect on the past. This past year at Blumenflor has been a year of blessings!
This little garden center has grown.
The metal building was finally enclosed from the front after 3 years of waiting. We now can have our Farmers Markets inside when the wind is howling outside.
A routine is falling into place...
January and February we are closed for general maintenance,
March - October Farmers Market the 3rd Saturday of the month,
CSA pickups Saturday mornings May-October,
tree orders come in Spring and Fall ,
rose bushes for May and in between we seed,grow, propagate, transplant, weed, garden and of course serve our customers with a very knowledgeable staff.

Our blessings this past year:
finishing the Metal building.
Providing vegetables to our CSA members for 25 weeks, we missed one Saturday because our Manager was getting married.
We now have a 4 lane highway in front of our business! No more watching our customers wrangle the traffic to try to turn into our driveway praying for their safety!
Spring Sales up especially the Mother’s Day roses which are special ordered from Tyler Texas each year.

We are extra blessed with employees who have a high standard work ethic!
Re doing the plastic on our greenhouse was a challenge but it turned out better than expected.
Building the vendor stalls in the Metal building using pallets. Reuse, redo, recycle, use what we have is our motto.
Laying all the drip irrigation in the gardens and rolling them back up and organizing them for the winter.
Seeding, seeding, seeding. Transplanting, transplanting and transplanting!

Love our team members, they are the best!

​So very thankful for God’s protective hand in all our work.

We look forward to a year filled with joy and pride in our work.
Hopefully more blogs will be made and time found to inform our customers of the happenings here at Blumenflor.
Go onto our website at www.blumenflor.com or look us up on Facebook and instagram under Blumenflor.
Or just come by and talk gardening!

Once a beautiful warm day blesses us in February, all the gardeners get out their pruning shears, rakes , hoes and what else they can find and head out to the yard or their gardens. After that warm day the wind picks up and we are again reminded we are in west Texas where the wind is relentless! We here at Blumenflor seek refuge in the greenhouse and start seeding at the beginning of February. We are trying to plant by the moon phases this year. The Farmers Almanac gave us all the necessary information. Just google The Old Farmer’s Almanac and under Moon Phase search for Seminole, Tx. The Greenhouse is a must if you want to start any vegetables like tomatos or peppers. We even trialed lettuce and cabbage this winter in the greenhouse. This year we have the CSA/ Farm Share and have our garden beds ready for planting. First the onion sets were planted in January. Next our seeding of veggies in the greenhouse and later on this month the direct seeding of the root veggies into the gardens. We want to get the potatoes in this month too. With the help of companion planting, crop rotation... beans-roots-greens-fruits... beneficial insects, compost, manure , good seed , good water... all this which only makes up 5% of how a crop grows, we will leave the rest of the 95% in the Creator’s hands. God will bless and we are excited for this journey ahead of us.

We are using a wonderful seed company out of Colorado and hope to have their seed available at Blumenflor for the spring season. We are affiliates with them and appreciate your support.

Looking back at this last year 2018 has brought back many thoughts. We have gone through all the seasons of seeding , planting, growing and harvesting.
Here at Blumenflor we always are a step ahead of the next season. Our seeds are ordered, plugs purchased , more ordering of hardware in the next few weeks and keeping our current inventory alive keeps us busy with anticipation for 2019. Our newest adventure is the CSA/Farm Share. We set a goal and are very close to achieving it. We all are “planted” in different places even situations. Let us take into the new year a decisive decision to make a difference for the better wherever we have been “planted”! We here at the Garden Center wish y’all a fantastic New Year. See you at the next Farmers Market or at the weekly Saturday CSA pickup! Bloom...!

When the Christmas season comes closer as a business owner you sometimes get overwhelmed! Did we order enough material and supplies to make it through December or.... did we order too much? The boxes come by courier and excitement is in the air. Trying to get all our Grinch trees made by a deadline, where are those purple ornaments ?
We had a wonderful surprise delivered to us by our Floral Wholesaler out of Lubbock. They always have the best fresh greens that we use for our planters and Grinch trees. In the box of supplies was a package of fresh red roses with a note “Merry Christmas” on it.
We have not been able to keep the Flower shop open this past year so we were not seeing our regular deliveries of flowers like in past years. Someone took the time to remind us that we are still in their thoughts.
The little things like this sweet smelling gesture are appreciated and hopefully we can pay it forward!
It’s the Little things that sometimes keep us going.
Wishing everyone a blessed Christmas with a reminder that our best “Little Thing” was baby Jesus who came for all of us!

It is time to think of fall planted bulbs like tulips, daffodils etc. Here in our area of Texas, zone 7b, we like to chill our bulbs for a minimum of 8 weeks. The reason being that these bulbs need a soil temperature of 40 degrees F. or under for an uninterrupted period of time to bloom for the spring. We all know how erratic our winters can be so many have resorted to this chilling method. The bottom of your fridge is the best place to store them for the homeowner. You then plant them anytime in November or December.
Blumenflor is an affiliate with the above company and you are supporting us by shopping with them. The many different kinds of bulbs are unique and interesting to try in your flower gardens. Thinking spring in the fall is planning ahead for a beautiful spring flowerbed.

September is upon us. Here in west Texas you can feel the temperatures cooling down. From 95 F to 85 F is a big difference. We have had a hot summer with not too much rain. Our Texas Sage bush has been very true this summer and it bloomed usually 3 days before it rained. Last year it couldn’t keep up because it rained so much more than this year.
We finally quit procrastinating about putting a drip irrigation system into the vegetable garden. Best investment we have made. Less weeds, water right to the roots making for a good harvest of the best tasting veggies! We used a drip hose with regulated emitters every 12”. The lines are on top of the ground making for easy removal or just switching positions to accommodate for the garden tiller. Every row has an on and off valve to control the water needs of each row of different vegetables. Our local irrigation store was very helpful in assisting us with the right material. Sometimes we overthink a project, which was the case here. “Just do it” has become a motto around Blumenflor.
We are reaping our rewards of the garden with a no stress watering plan and a bountiful harvest. So far the watermelons are the best we ever tasted! Also the carrots, beets, black eyed peas, tomatoes , cucumbers etc.
We are now planning the fall garden. We love our seed supplier. They have so much valuable information.
We are an affiliate with them.
Happy gardening this coming fall!